Harnessing the Power of LLMs for Service Quality Assessment from User-Generated Content

Taha Falatouri*, Denisa Hrušecká, Thomas Fischer

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

7 Citations (Scopus)

Abstract

Adopting Large Language Models (LLMs) creates opportunities for organizations to increase efficiency, particularly in sentiment analysis and information extraction tasks. This study explores the efficiency of LLMs in real-world applications, focusing on sentiment analysis and service quality dimension extraction from user-generated content (UGC). For this purpose, we compare the performance of two LLMs (ChatGPT 3.5 and Claude 3) and three traditional NLP methods using two datasets of customer reviews (one in English and one in Persian). The results indicate that LLMs can achieve notable accuracy in information extraction (76% accuracy for ChatGPT and 68% for Claude 3) and sentiment analysis (substantial agreement with human raters for ChatGPT and moderate agreement with human raters for Claude 3), demonstrating an improvement compared to other AI models. However, challenges persist, including discrepancies between model predictions and human judgments and limitations in extracting specific dimensions from unstructured text. Whereas LLMs can streamline the SQ assessment process, human supervision remains essential to ensure reliability.
Original languageEnglish
Article number10599371
Pages (from-to)99755-99767
Number of pages13
JournalIEEE Access
VolumePP
Issue number99
DOIs
Publication statusPublished - 2024

Keywords

  • Natural language processing
  • Task analysis
  • Analytical models
  • Sentiment analysis
  • Companies
  • Chatbots
  • Large language models
  • Quality assessment
  • Service quality assessment
  • Natural Language Processing (NLP)
  • ChatGPT
  • Cloud 3
  • Large Language Models (LLMs)

Fingerprint

Dive into the research topics of 'Harnessing the Power of LLMs for Service Quality Assessment from User-Generated Content'. Together they form a unique fingerprint.

Cite this