Project Details
Description
The fRESCHpack project aims to test sustainable and alternative packaging concepts (e.g., insulation solutions made from recycled paper flakes) for frozen food shipping in a practical pilot. In collaboration between Logistikum Steyr (Centre of Excellence for Logistics) and the Centre of Excellence for Food Technology and Nutrition, a concept for utilizing sustainable packaging solutions will be developed and tested.
| Short title | fRESCHpack |
|---|---|
| Status | Active |
| Effective start/end date | 01.05.2024 → 30.07.2025 |
UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):
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