Biocontrol potential of native yeast strains against Aspergillus flavus and aflatoxin production in pistachio

Mohammad Moradi, Maryam Rohani, Seyed Reza Fani, Mohammad Taghi Hamed Mosavian, Claudia Probst, Pejman Khodaygan

Publikation: Beitrag in FachzeitschriftArtikelBegutachtung

25 Zitate (Scopus)

Fingerprint

Untersuchen Sie die Forschungsthemen von „Biocontrol potential of native yeast strains against Aspergillus flavus and aflatoxin production in pistachio“. Zusammen bilden sie einen einzigartigen Fingerprint.

Keyphrases

Immunology and Microbiology

Food Science